Epicurean

School of Culinary Arts

 



We offer Pro Baking II as the next step to Baking proficiency. Our Professional Baking II program is the only program of its kind taught in Los Angeles. The course curriculum is a more advanced continuation of topics taught in our Professional Baking I Program. This course is limited to 12 students. Total cost is $1000.00.


Course Outline

Laminated Doughs

Artisan Breads

Artisan Breads

Tortes I

Tortes II

Assembled Tarts

Candy Making

Chocolate Work

Composed Desserts

Chef Competition



Pro Baking II West Hollywood (10 weeks $1000)




Pro Baking II Anaheim (10 weeks $1000)



To learn about Epicurean’s Class Policies & Procedures click here

Professional Chef I    Professional Chef II  Professional Baking I

Professional Baking II Professional Baking III  Cake Decorating  

To contact us call (310) 659-5990 or email contact@epicureanschool.com